Virtual Book Talk: Bilhana

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Join us for a virtual book talk with Yasmine Elgharably and Shewekar Elgharably (co-authors) and Yehia El-Alaily (photographer) to walk you through the making of their bestselling cookbook Bilhana: Wholefood recipes from Egypt,
Lebanon, and Morocco. 

Learn more about the heritage of the cuisines covered in the book and how to use local seasonal ingredients in making wholesome dishes that are high in nutrients and in delicious flavors. Get an insight on how food styling and photography was a key ingredient in making Bilhana.

You can purchase your copy of Bilhana through major bookstores and online book retailers worldwide such as Amazon.com | Bookshop.org in US and in UK Amazon.co.uk | UK.Bookshop.org and in Egypt through AUCBookstores.com | DiwanEgypt.com

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